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Home / Experiences / Classical Barbecue

Classical Barbecue

Set sail for an unforgettable barbecue experience! Savor exquisite meats paired with Lisbon’s finest wines while cruising aboard a modern catamaran. Take in breathtaking city views and enjoy refreshing dips in the water.

Barbeque on board

This activity is one of our Unique Experiences Collection, that combines the pleasure of sailing with the best of Lisbon: the extraordinary climate, the relationship with the river and the ocean, the maritime history and the richness of the local culture, from music to gastronomy, on a journey of authentic glamour.

  • Barbecue on board: the finest meat and the best wines from wineries in the Lisbon area
  • Wonderful views of Lisbon aboard a modern catamaran
  • Unique boat tour experience on the Tagus River
  • Stopping for swims and sunbathing

Exclusive memorable pleasures

The white sails will flare up and we will use the wind to take you through this wonderful experience. You will immerge deep into the Portuguese culture, river and sea.

The variety of grilling options is what our boat barbeques offer, ensuring there’s something delicious for everyone to enjoy while cruising along the stunning landscapes.

Menu on board

Starters: Cheese and charcuterie board, homemade bread, toasts, and olives.

Barbecue: “Picanha” (South American beef), pork loin, chicken steak and fresh sausage.

Dessert: Seasonal fruit and the famous Belém custard tart.

Drinks: White wine, beer, soft drinks, water, and coffee.

*Children’s Menu available (when requested in advance).

All included

  • Exclusive boat tour;
  • Full meal on board accompanied by Portuguese wines;
  • Transfer service in a luxury vehicle in the Greater Lisbon area.

Boarding

Doca de Alcântara (Doca do Espanhol): Av. Brasília, 1350-352 Lisboa, Portugal

A member of the Crew will meet you at the acess Gate of “Doca de Alcântara” at the scheduled time (5 minutes before departure hour). There is an outdoor parking.

More information

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Enjoy a selection of the best Portuguese meats, grilled to order, during a private boat tour of the Atlantic waters.

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